Here is the latest.
Classic recipes from El Cuaderno Azul.
Gazpacho Andaluz.
Here is a summer recipe for Andalusian gazpacho, the classic of Spanish summer cooking: Ingredients: 6 ripe tomatoes 1 cucumber 1 pepper 1...
Egg custard with cream and love.
This egg flan with cream and love is the perfect dessert to sweeten any special occasion. Its smooth texture, the creamy touch of the...
Homemade fried tomato.
Preparing homemade fried tomato is one of those traditions that not only connects you with the best of Mediterranean cuisine, but also with the...
La Viña" Cheesecake.
La Viña" Cheesecake is one of the most popular and loved cheesecakes, a true classic of Basque gastronomy. Its...