Our latest recipes.
Classic recipes from El Cuaderno Azul.
Fried eggs with ratatouille.
With every bite of these fried eggs on a juicy and flavourful ratatouille, accompanied by a crusty slice of bread and a glass of...
Cod ajoarriero.
Cod ajoarriero is a traditional recipe full of flavour. With simple ingredients and a touch of garlic, it's a perfect dish to enjoy in a...
Classic sponge cake.
This classic sponge cake is the perfect recipe to sweeten any time of the day. Its simple preparation and traditional flavour will take you back to those memories of...
Caramel Flan.
This caramel flan is one of those traditional desserts that never goes out of fashion. Its creamy texture and the unmistakable flavour of caramel make it a...