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Classic recipes from El Cuaderno Azul.
Homemade fried tomato.
Preparing homemade fried tomato is one of those traditions that not only connects you with the best of Mediterranean cuisine, but also with the...
Fried eggs with potatoes and local chorizo sausage.
Here is a simple and delicious recipe for fried eggs with potatoes and village chorizo: Ingredients: 4 eggs 4 large potatoes 200 g....
Stew croquettes.
Cocido de cocido croquettes are a classic dish in the kitchen, ideal for giving a second life to the leftovers of Madrid's stew. Crunchy...
Baked sea bass with prawns.
Baked sea bass with prawns is an elegant and delicious dish that combines the mildness of the fish with the juiciness of the prawns ....