Our latest recipes.
Classic recipes from El Cuaderno Azul.
Caramel Flan.
This caramel flan is one of those traditional desserts that never goes out of fashion. Its creamy texture and the unmistakable flavour of caramel make it a...
Arroz a banda.
A traditional dish from the Mediterranean coast, arroz a banda stands out for its intense sea flavour, accompanied by a characteristic golden colour. It is...
Stewed lentils with chorizo and vegetables.
Braised lentils with chorizo and vegetables are a classic of traditional cuisine that never fails. This comforting dish combines the tender texture of...
Baked sea bass with prawns.
La lubina al horno con gambas es un plato elegante y delicioso que combina la suavidad del pescado con el toque jugoso de las gambas….