Our latest recipes.
Classic recipes from El Cuaderno Azul.
Cod in pil-pil sauce.
Cod in pil pil sauce is one of the iconic dishes of Basque cuisine, known for its emulsified sauce and its unmistakable flavour....
Clams in seafood style.
Discover the deliciousness of clams a la marinera with this classic recipe! A dish full of flavour, ideal to enjoy on any special occasion, with a...
Caramel Flan.
This caramel flan is one of those traditional desserts that never goes out of fashion. Its creamy texture and the unmistakable flavour of caramel make it a...
Chocolate Cookies.
These chocolate cookies are ideal for any occasion, full of sweetness and crunch, perfect with a glass of milk or a hot coffee.....