Our latest recipes.
Classic recipes from El Cuaderno Azul.
Egg custard with cream and love.
Introducing our delicious egg flan with cream, a smooth and creamy dessert, garnished with delicate sugar hearts. Each bite combines the sweetness of the...
Homemade fried tomato.
Preparing homemade fried tomato is one of those traditions that not only connects you with the best of Mediterranean cuisine, but also with the...
Ajoblanco Andaluz.
Ajoblanco is a traditional summer recipe in Spain, especially popular in the southern regions of Andalusia and Extremadura. It is a...
Stewed lentils with chorizo and vegetables.
Braised lentils with chorizo and vegetables are a classic of traditional cuisine that never fails. This comforting dish combines the tender texture of...