Our latest recipes.
Classic recipes from El Cuaderno Azul.
Asturian Fabada.
Here is the traditional recipe for fabada, a hearty and delicious dish from Asturian cuisine: Ingredients: 500 g of dried fabes (white beans)...
Baked sea bream.
This baked sea bream is a classic dish ideal for celebrations and special meals. With a touch of lemon and roasted vegetables, it is a recipe...
Cod ajoarriero.
Cod ajoarriero is a traditional recipe full of flavour. With simple ingredients and a touch of garlic, it's a perfect dish to enjoy in a...
Clams in seafood style.
Discover the deliciousness of clams a la marinera with this classic recipe! A dish full of flavour, ideal to enjoy on any special occasion, with a...