Our latest recipes.
Classic recipes from El Cuaderno Azul.
Fried eggs with ratatouille.
With every bite of these fried eggs on a juicy and flavourful ratatouille, accompanied by a crusty slice of bread and a glass of...
Prawn croquettes with garlic.
Estas croquetas de gambones al ajillo son el equilibrio perfecto entre el sabor delicado del marisco y el toque aromático del ajo. Su textura cremosa…
Homemade fried tomato.
Preparing homemade fried tomato is one of those traditions that not only connects you with the best of Mediterranean cuisine, but also with the...
Cod ajoarriero.
Cod ajoarriero is a traditional recipe full of flavour. With simple ingredients and a touch of garlic, it's a perfect dish to enjoy in a...