Cauliflower crust pizza is a healthy and delicious option, ideal for those looking to enjoy traditional flavours with a light touch. Topped with fresh tomatoes and melted cheese, this version is perfect for a balanced and flavourful lunch or dinner.

Ingredients (for 4 persons):
- 1 medium cauliflower (cut into florets)
- 1 large egg
- 50 g grated Parmesan cheese
- 1/2 teaspoon dried oregano
- Salt and pepper to taste
- 2 large tomatoes, sliced
- 150 g grated mozzarella cheese
- 1 teaspoon dried basil (or a few fresh leaves for garnish)
- 2 tablespoons natural tomato sauce
- Extra virgin olive oil
Elaboration:
- Prepare the cauliflower doughPreheat the oven to 200 °C. Grate the cauliflower or process it in a food processor to a rice-like texture. Cook the cauliflower in the microwave for 5 minutes or until tender. Then place in a clean cloth and squeeze to remove excess water.
- Forming the baseIn a large bowl, mix the cooked cauliflower with the egg, Parmesan cheese, oregano, salt and pepper. Place the mixture on a baking tray lined with parchment paper and form a flat circle about 1 cm thick.
- Bake the baseBake the base for 20 minutes or until golden brown and firm to the touch.
- Add the ingredientsRemove the base from the oven and spread the tomato sauce over it. Sprinkle the grated mozzarella cheese and place the tomato slices on top. Add a pinch of dried basil and a drizzle of olive oil.
- Baking the pizzaReturn the pizza to the oven and bake for a further 10-15 minutes, or until the cheese is melted and bubbling.
- ServeGarnish with fresh basil leaves if desired and serve hot.
Additional advice:
- If you prefer a crispier base, bake the base for a few extra minutes before adding the toppings.
- You can customise the toppings with roasted vegetables such as peppers or mushrooms.
Suggested presentation:
- Serve the pizza with a light green salad.
- Add a dash of freshly ground black pepper before serving to enhance the flavours.

Nutritional information (approximate per serving):
- Calories: 210 kcal
- Protein: 12 g
- Fat: 10 g
- Carbohydrates: 15 g
- Sugars: 3 g
Preparation time:
- Preparation: 15 minutes
- Cooking time: 35 minutes
- Total time: 50 minutes
Make this delicious cauliflower dough pizza with tomatoes and cheese for a healthy and flavourful meal - don't forget to give this recipe a star rating! ☆☆☆☆☆
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